This year, opening day vendors include: Double B Farms (new!), Phoenix Gardens, Dillwood Farms, Harvest Moon, and Noring Farms. There will also be Watsonia Farms (organic fruit), along with other newbies Dunwoody Honey, Mo' Mint & Thyme, Darby Farms, Happy Hogs, and One Screw Loose (love all these names!). Other activities include Chef Matt Swickerath (of the award winning Valenza Restaurant) will be demonstrating how to make fresh mozzarella cheese at 11am.
The market also welcomes back Sweet Tea Factory, West Wind Farms, Mad Mama's Gourmet, High Road Craft Ice Cream, King of Pops, 2 Fun-Guys Mushroom Logs, The Cheese Course and Monica's Handmade Bath and Body.
For a full description of the Market, please visit read the market newsletter.
For a full description of the Market, please visit read the market newsletter.
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